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Beyond the Buffet: Unveiling the Hidden Crisis of Food Waste in Luxury Hospitality
27
Jul
From lavish buffets to gourmet kitchens, the hospitality industry generates a surprising amount of food waste. Join us as we uncover this unseen problem…
Tags:
composting ,
economic impact ,
environmental impact ,
food donation ,
Food waste ,
hotels ,
imperfect produce ,
menu engineering ,
resorts ,
sustainability ,
The Sustainable Hospitality, Hotel Mirage: Separating Fact from Fiction
26
Jul
Lord Sealand uncovers the truth behind sustainable hospitality, exposing greenwashing and offering tips for discerning travelers and diners.